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Botanical Name: Mentha spicata
Description: This aromatic herb has bright green, toothed, spreading foliage and edible, purple flowers in summer. Used in jellies, sauces for lamb dishes, herb teas and iced drinks. Also used as a garnish or candied. Plant as a groundcover in rich, moist soil. |
Botanical Name: Mentha spicata
Description: This aromatic herb has bright green, toothed, spreading foliage and edible, purple flowers in summer. Used in jellies, sauces for lamb dishes, herb teas and iced drinks. Also used as a garnish or candied. Plant as a groundcover in rich, moist soil.