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Botanical Name: Petroselinum crispum neop
Description: Strongly flavored biennial herb with flat, dark green leaves, used fresh or dried to complement Italian cuisine. Perfect for adding flavor to all tomato based dishes. Ideal as a garnish for sauces, butter, fish, dressings and stuffing. Plant in border gardens and containers in rich, well drained soil. |
Botanical Name: Petroselinum crispum neop
Description: Strongly flavored biennial herb with flat, dark green leaves, used fresh or dried to complement Italian cuisine. Perfect for adding flavor to all tomato based dishes. Ideal as a garnish for sauces, butter, fish, dressings and stuffing. Plant in border gardens and containers in rich, well drained soil.